Food Memories from a War Zone

The postcard sized menu is typed out on beautiful stock paper. It still looks good after 32 years. The Bosnian crest is top and center. The word MENU is all in caps. Cauliflower soup. War steak. Cooked vegetables. Pudding. Red wine. Dated: Sarajevo, February 12, 1993. This lunch meeting was fancier than we expected.

It felt surreal to step past the ubiquitous sandbags, enter the Presidency building and climb a red carpeted, grand staircase to a dining room with one table elegantly set. It was only my boss and I and the man we were meeting with who must have been high up in government. I didn’t make a note of who he was and don’t remember what the food tasted like. I remember hoping that War Steak meant fake meat or some kind of alternative as if that might assuage the guilt I already felt for all this fanciness in the middle of a city under siege. It was meat. I was pretty sure that Sarajevo’s citizens were not eating like this. The war had been going on for almost a year. It would last for three more. 

I looked in my journal to check for more details. I see that lunch at the Presidency was just one of the events I went to that cold winter day with my boss Victor. I was his assistant, accompanying him to meetings with humanitarian organizations, civilian and military leaders including, as he called them: bandits. I scribbled copious notes and wrote up reports. Earlier that morning we’d driven in our armored UN car just beyond the city, through checkpoints to meet with a Serb archbishop who I thought was pretty militant for a supposed spiritual leader. I remember that from where we were, we had a wide view of a large part of the city. I knew that many shells were being lobbed from here and felt sick.

My journal has no description of nor do I have any memory of how the war steak tasted. Nor questions about what animal it came from. I am sure I made a point of not leaving anything on my plate.

Under the Geneva Convention, a venerated document that is now regularly disregarded by our administration and other militaries supported with our tax dollars, food must never be used as a weapon in war. We can now watch on our telephones as communities are starved as well as slaughtered by weapons supplied by our government. This was being done then too. Food and water – both were in short supply for Sarajevo and other surrounded towns in Bosnia where roads and the airport were closed to all but United Nations and NGO traffic. Often, humanitarian assistance was blocked.

This is how I met my husband Neil. He was working at the time for the International Committee for the Red Cross, and drove his boss Philippe, to a meeting outside of Sarajevo at a defunct Coca Cola factory. Serb women had been blocking the road for days, not allowing humanitarian organizations to deliver food into Sarajevo. A few days earlier, when Victor and I spoke to the women in the street, they said their demand was the release of their men who had been taken prisoners by the other side – in this case, the Bosnians. Initially, I was excited by their protest, imagining a kind of Antigone movement where women might be the ones to stop the war. This notion was dispelled days later when a meeting was organized and I was the only woman in that cold and smoky room.   

The international community, were well fed at UN bases. Even when the food wasn’t great, we ate for free. Our UN ID was enough to get meals across the countries of former Yugoslavia where battalions were located. I ate with Czechs, Kenyans, Nepalese, Ukrainians, Russian and French peacekeeping troops – including the Legionnaires. The most delicious meal was not at a base but rather a dusty outpost of the French army set up near a local checkpoint. Sitting on camp chairs in a tent on a summer day by the roadside, I enjoyed multiple courses for lunch: Juicy steak with a pepper sauce, salad and even aged soft cheese. All with wine and followed by a perfect demitasse of coffee. Served to our host, a young French Major and us UN civilian guests by the dashing soldiers under his command. It’s one of the few meals I remember from my four years there.

A year and a half after Neil and I met at the Coca Cola factory, we traveled from Zagreb back to Sarajevo to get married. We celebrated in the evening at the oldest restaurant in the city. On that August night in 1994, we gathered in a cobbled courtyard set with a long table. We made toasts of champagne poured from pitchers lest the local authorities decided to pop in to enforce the no alcohol in restaurants rule of war-time. I don’t remember what we ate – or if I even did. After all, I was the bride.   

Anniversary of a Premature Birth in Italy

ostuniEighteen years ago, my beautiful daughter was born in a white-washed little village located just above the heel of the boot of Italy. She emerged on a blazing hot and sunny Tuesday around 4:30 PM. Everyone in Ostuni was still siesta-groggy.

In retrospect, I understand that I’d probably been in labor at least since the night before, but until my doctor peered at the state of my cervix, smacked the side of his head and said ‘ba fungul’ like a cliche, Italian cartoon character, I was in utter denial that my baby might be born 7 weeks ahead of schedule.

We’d already decided that she would not be born in Italy. The plan was, I’d travel in a few weeks to the flat we’d rented in Oxford, England, not far from where my husband was from. I’d spend my long summer days taking a Lamaze class where I’d learn correct breathing technique, indulge in fish-and-chips, wander in bookstores and libraries in search of a perfect girl’s name. And I’d read – spoiled by the abundance of books in English. And I’d wait. In England.

While welcome (no: celebrated!) my pregnancy was not easy. For most of it, I was in Croatia fighting bouts of nausea brought on by the insidious smell of vinegar and cabbage. The war that brought me to the Balkans 4 years earlier with UN Peacekeeping, saw some definitive battles that year, (1995) eventually ending the conflict with a bang. In late spring of 1995, shells were lobbed at Zagreb city, and each time, I lumbered down the 17 flights of stairs from my office to take cover in the building’s garage. A month earlier, I’d been catapulted through the sky on a particularly rocky helicopter ride that rode the crest of the famous “Bora” wind. So I welcomed the early maternity leave offered to me by UNICEF and the chance to join my husband at his new, plum job in Brindisi, Italy.

The villa he’d found in Ostuni was lovely, surrounded by fruit trees and roses and I was tempted to revamp plans and just have my baby there – but Chloe, the Oxford based midwife I hoped would deliver my baby, suggested that I might as well return to Sarajevo if I was going to consider giving birth in Southern Italy – that it wasn’t much better. A visit to the teeny, run-down looking Ostuni hospital cemented our decision to stick with our plan for me to go to England. Flat was rented and plane tickets purchased. My due date was August 1. I’d leave Italy at the end of June to leave enough time to settle in.

At first I ignored the bouts of cramping on Monday evening. When they continued through the night, I called Chloe in the morning. She suggested the baby’s head might be settling into position but I should certainly call my doctor. I would – later. I hated feeling like a moron when making phone calls in baby Italian. It was awkward trying to make myself understood and painful to follow someone blathering on at the end of the phone. My husband went to work in the morning – but called me every hour and finally, hurried home around lunchtime. By this time, I could barely get out of bed. I remember I was reading a very bleak novel set in the Eritrean war and had to constantly flatten the splayed paperback on the bed as yet another pounding cramp ripped through me.

My husband, much more confident about faking his way through languages he didn’t really speak, called the doctor who instructed us to come to his office in a few hours – after siesta. Traveling the 5 minutes to his office by car was excruciating. I couldn’t sit, but rather crawled into the back seat, dizzy watching the clouds spin by through the back window as we sped through the narrow streets of the town. In the waiting room, I stretched across the pleather seats, not caring about the other patients stares as I moaned. Quickly, we jumped the queue and quicker, were told by the doctor to drive to the nearby hospital.

Brindisi Hospital 1995
Brindisi Hospital 1995

In a salmon pink room that reeked of antiseptic, the pretty Italian nurses undressed me while giving me a crash course in breathing (in Italian) then, wheeling me into the small surgery room. After a two few intense pushes, my daughter was born. That’s it. That was the birth. Within minutes, she was being tapped and prodded on a table to my right.

I craned my neck to see her. The doctors and nurses had unsuccessfully tried to shoo my husband into another room, but he would not budge beyond the doorway and now gave me a blow by blow – telling me she was gorgeous, her legs were so long, she has my eyes. Beyond the doctor’s back – I could only catch a glimpse of her weirdly-moving limbs and tiny rib cage. Wrapping her up, the doctors told me they’d need to take her to the larger hospital in Brindisi. My husband told me he’d follow the ambulance. I was left with the nurses who pattered on in Italian while they stitched me up. All of this happened within 30 minutes.

It was night when I woke in a room with big iron beds that seemed plucked from an old movie set. The other beds were festooned with either pink or blue balloons celebrating the births of healthy babies. My bed in the corner by the window, had none. Most of the women appeared to be asleep but the young mother in the bed next to mine spoke some English. Pulling myself upright, I told her I needed to find out about my baby and she insisted I borrow her slippers – feather adorned, heeled slippers that were at least 2 sizes too small for me. Clutching the back of my hospital gown closed behind me, bleeding and achy, I waddled down the hall to find a telephone.

In my sorry Italian, I tried to explain to the nurse on duty that I needed to call Brindisi Hospital or my husband to find out about my bambina. The nurse put her hands in prayer position and cocked her head to one side to mime sleep. “Domani,” she repeated, ushering me gently back towards my room. I spotted a pay phone but remembered I had no change nor did I know what numbers to call – not even my own. My head low, I clip-clopped back down the hall, past the life size statue of the Virgin Mary, her light-bulb halo casting a strange glow against the ceiling.

My premie - day 1
My premie – day 1

Mumbling thanks to my neighbor, I stepped out of her silly slippers and she cooed sleepy  reassurances. I stepped barefoot across the tiles to my bed by the window and crawled between the sheets, weeping silently, praying to the sky. A full moon emerging just over the tree tops sent a silver light shimmering through the warped glass windowpanes, bathing my face, my arms limp over the starched linens. As this mystical glow washed over me, so did peace. I knew my daughter would be fine.

Home from the Hospital  Six Weeks Later - July 1995
Home from the Hospital
Six Weeks Later – July 1995

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