The Waves and Just Being

first beach

I’ve spent my 2 recent vacations this summer, in a torpor. Nary a dust bunny disappeared, weeds continued unhindered around the garden and I barely wrote a word here or anywhere. I simply read and watched the birds. Of course all the while beating myself up for being unproductive since there is so much that needs doing and I rarely have enough time in my usual day-to-day to do it all.

umbrella

R rescued me from this cloud of guilt by sweeping me off to the beach for a few days. What’s there to do but watch and sometimes venture into waves? We spent hours with our toes in the sand, barely speaking a word, only smiling at each other between reading, dozing, people watching and dreaming. Bliss.

beach with people

Although I brought my computer with a vague notion I might wake early and write, I did not. I barely checked my time-sucking phone for tweets and updates I really didn’t need or want. Staring at the sea and the parade of tattoo covered skin (is there anyone left on the planet who doesn’t have ink?) for hours on end was a bit like getting my mental hard-drive cleaned, the constant roar of waves washing away everything. I read and read and read, bathing in the breezes, the waves, the sun. I did something I haven’t done for years: I had a short and very sweet actual vacation.

beach grass and stones

I recently heard a radio interview on On Being with Social Psychologist Ellen Langer about mindfulness. When you have time, listen for some refreshing insight and inspiration. Langer speaks, in this great NY (I think) accent, about cultivating mindfulness in daily life through the simple act of just noticing things. This clicked with me since I seem to have a hard time maintaining a meditation routine for very long. Crazy these requirements I set up for myself of what I think I should be doing to get from A to B in my life. Do you do this? Are we crazy?

day waves

As I ready to return to work tomorrow, the sound of the waves still echo and that is enough.

night waves

Drink Your Veggies

I think about food and cooking a lot. But with so many incredible foodie bloggers out there, I lack the gumption to pipe-in, even though I’m a pretty good cook. Still, I love eating (of course), reading and talking about food and can’t resist sharing my new favorite kitchen thing with you.

preblend

The Nutribullet. This wonderful gadget now commands prime kitchen counter real estate next to my kettle. Every morning I spend less than 5 minutes throwing a mix of veggies, fruit, nuts and liquid into one of these jars, blend for about 40 seconds and presto, I’ve got an incredible, nutrient rich drink to either down right away or bring to work for a lovely boost later. This morning’s concoction was relatively tame consisting of lettuce, kale, strawberries, banana and some chia seeds (yes, “chia pet” chia seeds) with almond milk.

blended

You can throw virtually anything in without chopping it to bits – just remove big pips and apple seeds. The super-duper version will chew it all right up and comes with a variety of jars for blending that also can be used to store or drink your potion. Also included is somewhat of a cheesy book: Nutribullet – Life Changing Recipes. Interspersed between recipes are testimonials from rheumatoid arthritis sufferers, cancer patients and of course a few about weight loss. At least some of these, along with the smiling geezer pictures, could have been sacrificed for an index – there is none. Wondering if there’s a smoothy for your rutabaga? The only option is to flip through all the recipes and smiling geezers again. For inspiring smoothie recipes that are certainly compatible with the ‘Bullet’, I picked up a copy of Superfood Smoothies by Julie Morris who also has a great website.

Forget the blender and juicer — this is the gadget. No pulp clean up!

greens

These days, I need ways to use the bounty of vegetables in the CSA (Community Supported Agriculture) I share with my friend Chris. Collard greens anyone? I’m a white girl from the Bronx who grew up on canned vegetables, so collards are new to me and a bit overwhelming. We eat bacon sparingly (although it is one of the most delicious things on the planet) and most collard recipes seem to call for cooking them in that yummy pork fat. Instead, I’ve been steaming the gigantic leaves, letting them cool and then substituting them for a wrap or tortilla. Lovely for a packed lunch. For me. No one else in the house will go for that. I haven’t Nutribullet-ed them yet — I’ll let you know. Might be just the ticket. And then there’s all the cabbage sitting in the crisper drawer … any ideas? (I already have some fermenting.)

CSAs are a great way to support local farms and get fresh, organic produce. Our’s – Stone Gardens Farm, drops off a box at Chris’s office (this week 2 boxes because there was so much) and we divvy up the goods that evening, preferably while drinking a glass of wine. Lots and lots of greens these past weeks, radishes and more radishes, summer squash, cucumbers – great in a smoothie – with avocado and apple and tumeric – refreshing! From May through October – sometimes even into November, the CSA supplies all my veggie needs allowing me to walk right through the produce section, pausing only to buy avocados.

Now your suggestions for collards and cabbage, please!

PS: I am delighted to report that collards make delicious smoothies. I made mine with banana, strawberries, a slice of lime, a few Lemon Balm leaves from the garden, a couple of ice cubes and used rice milk as my liquid. The collard is not at all overwhelming and I’ve already chewed up a few of my big fronds this way.

Summer Bliss as a Day Unfolds

I could spend all day watching the bird feeder, clapping greedy squirrels away as needed. The feeder hangs less than a foot from the window where I write. A flurry of Sparrows and Finches catch my eye and I notice the squirrels hanging just beyond the woodpile, waiting for me to back off. Red Wing Blackbirds, Blue Jays, large and small Woodpeckers, Mourning Doves Nuthatches and Chickadees have all flocked for their share of sunflower seeds. None of these birds are particularly extraordinary but I am mesmerized by the constant cheeping drama.

blueberries

Earlier I made my rounds of this quarter-of-an-acre, picking a handful of blueberries to toss over my granola with yogurt, collecting stalks of Lupine flower seeds ready to burst their pods. A sea of blue Lupines once graced the slope beside the drive but between drifting snows and torrential rains, they’ve gotten sparse and migrated downhill, threatening to disappear into the city drain at next rain. I’ll plant these harvested seeds in the autumn up at the top to start again.

A walk around the back of the house reminds me that there’s lots of weeding to do — and I’m talking weedwacking-weeding. Pokeberry and bittersweet have already claimed my abandoned vegetable garden. The bastard groundhog has trampled, (spitefully it seems) the leeks he has no interest in eating. Nor does he like asparagus so the far corner is now an explosion of lacy green foliage from the spears I left behind. Also within the useless fence is my horseradish, mint and rocquette Arugula growing like mad. I came up with what feels like a brilliant idea of clearing this beautifully sunny stretch of earth and planting a mini orchard come fall. We’ll plant a few cherry and apple trees and hope for the best. Can groundhogs climb trees?

veg garden

Besides, the bounty from our CSA already fills my fridge each week — I’m leaving the varmint battles to the pros and content myself with a tinier patch of garden — three tomato plants, some lettuce, arugula and some herbs. Zinnia and sunflowers are also fenced in away from bastard and seem to be fairing well – no beheadings yet.

gardenia

I’m always thrilled when my Gardenia blooms – twice this year — a delight in the winter and now again. If I could only breathe the perfume of this blossom all day, I’d be high. Really. These beauties are intoxicating and evoke the potent, magical summer I spent in Italy with my new baby Molly.

deck with sun tea

I am back to work tomorrow, after a week off. I will miss this sweet unfolding of a day. Watching the birds, fussing in my garden, reading and dozing in the shade. Blissfully being outside where I can pay attention to nature and savor every minute of glorious summer days.

 

A Rock and a Dive

SAM_08301.jpg There’s a spot about 20 minutes paddle from shore, where the Sound pushes into and out-of the natural harbor between two islands. Depending on the tide, we sometimes get buffeted in a crash of waves. Pulling our paddles in, we gleefully surrender to the splashing. If the tide is low, we yank the boat across the crunch of shell and stones to the other side. We like to pause here and stare alternately at the horizon and into the surf. Sometimes we pick up treasures. On Sunday, this rock caught my eye.

photo-43 Doesn’t it look like it’s part of something much bigger, like a chunk of a cliff or something? I reached down and lifted it away from the round stones surrounding it and said to R, “I wonder if anyone has ever touched this before – and will anyone again?” I held it a moment longer, thinking about time and wondering how it ended up where the waves meet, then let it go torpedoing in slow motion down to the bottom. I waded on, thinking I might swim.

I’m not a big swimmer. Last summer I barely got wet. But the place and moment seemed magical, the water crystal-clear, inviting. Wading up to my torso, I flinched as the water lapped against my belly – so cold. I closed my eyes and tilted my head back to the sky enjoying the warmth of the sun cooled by a breeze. I didn’t really want to get wet – this felt too good. But I imagined myself floating-in rather than just looking at the water and the part of my body already submerged, felt invigorated. I opened my eyes. Looking at the surface of the water, I willed myself to dive in – and didn’t.

Why? I wondered at my reluctance. Why not duck in for a swim? Because I felt comfortable and warm and safe, my hair was dry and I didn’t have a towel. I hesitated because I knew I’d be shocked by the cold. Even though my discomfort would quickly pass into pleasure, I did not move.

Have I become a hobbled by comfort? I wasn’t always this way – I have lived on the edge — traveled alone, moving to other countries, a war zone, marrying an addict. Okay, I didn’t really know I was doing that last one. And perhaps that’s what happened. Maybe I lost trust in my judgement about risk, became hyper-aware of the repercussions of launching willy-nilly into adventures. Perhaps the years of hanging onto the roller coaster of my life took its toll, making me staid. Or is this just an expected symptom of getting older like grey hair and wrinkles? I know, I should, I want to – resist.

My mental chatter grew noisier than the churning of water until I stepped deeper and, feeling like I was being gently pushed, dove beneath the surface. A frozen blanket of silence enveloped me as I pushed myself through the current, finally coming up for air with a gasp. Laying back into the gentle waves, I floated.

The next morning, the stone was atop my computer. R had retrieved it from where I’d dropped it back into the sea. There it was, a reminder of time, of going beneath the surface and something bigger than itself.

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